INGREDIENTS:
2 rows of Golden Oreos
2 rows of Pumpkin Oreos
8 TB unsalted butter, melted
1 8 oz. PHILADELPHIA Cream Cheese (softened)
½ cup butter
1 cup powdered sugar
1 large container cool whip (16 ounces), divided
2 – 3.9 oz packages of pumpkin instant pudding
3 cups milk
white chocolate bar (to make curls with) – I use vanilla candy coating
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
